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Suertes del Marqués

Santa Cruz de Tenerife • Spain

weingueter.jpgImage: Deutsches Weininstitut
Barrique cellar in a German winery (Symbolic photo)

Suertes del Marqués

38315 Santa Cruz de Tenerife
Spain
Phone: +34 922 501300
Fax: +34 922 503462
Internet: www.suertesdelmarques.com

The Wines at a Glance

WinereddryListán Negro

2017 “Medianías” Listán Negro Viñas Viejas

Spain

Canarias ↳ Valle da La Orotava • Denominación de origen (DO)

13 % vol alcohol

17🯅

Tasted on 11 December 2022 by Werner Elflein

Dense and only slightly transparent cherry red. Spicy aroma of dark berries with nuances of chocolate and fine roasted aromas. Multi-layered on the tongue. A very present, but by no means imposed fruit forms the first level, above elegant and polymerised, already quite friable and coarse-grained tannins the second. Needs a longer contact with air to develop the very good length.

WinereddryListán Negro

2017 El Chibirique Listán Negro Viñas Viejas

Spain

Canarias ↳ Valle da La Orotava • Denominación de origen (DO)

12.5 % vol alcohol

17.5🯅

Tasted on 6 July 2025 by Werner Elflein

100 % Listán Negro, from 80-year-old, ungrafted vines in Cordón-Trenzado training. Opaque black-red colour. Hints of leather on the nose, smoky notes of wood and roasted flavours, animating spiciness. (No Brettanomyces!) The fruit initially recedes into the background, but is then more present on the palate: Dark berries, especially blackberry. In addition, earthy-metallic flavours, some cherry liqueur. Very present and robust, yet well-knit tannins. Excellent length and depth. Shows style.

Symbols
🯅The rating of the wine is based on a single taster. The taster is named in the context of the rating. The tasting was either open or blind. In case of a blind tasting, it is explicitly labelled as such.
🯅🯅The rating of the wine is based on two tasters. The tasters are named in the context of the rating. The tasting was carried out according to the four-eyes principle, in which both tasters agree on a joint rating.
🯅🯅🯅The rating is based on a tasting by our jury and indicates the Mean value calculated by us from the individual ratings of the tasters. Our mean value is based on the median.
⚖The wine was evaluated in a blind tasting. We have strict rules for blind tastings. The tasters do not receive any information that would allow them to identify the wines. The tasters are only given access to further information that goes beyond the subject matter if it is absolutely necessary for understanding the wines.
🕓We only had limited time to taste the wine  - typically during an open tasting event, such as a wine fair. It was therefore not possible to observe the development of the wine in the glass over a longer period of time. The informative value of our rating may therefore be limited under certain circumstances.
⛬The wine was tasted as a barrel sample or before an official test number (Amtliche Prüfungsnummer or Staatliche Prüfnummer) was issued. We only accept samples of unfilled wines in exceptional cases, and then only if we can assume sufficient stability in the bottle for a period of at least three months.
▲During our tasting, the wine showed conspicuous sensory characteristics. This does not necessarily have to be a wine fault. We categorise the quality and quantity of the abnormality and include it in the rating. Wine faults such as cork taint or an atypical ageing generally lead to a complete rejection.
Tastings that refer to the same bottle of a wine are visually summarised by a dotted line.